domingo, 27 de fevereiro de 2011


Chutneys and pickles awaken the taste buds and appears to enhance the taste of the other preparations. Chutney should be so hot that you may not want anymore, but so tasty that you can't resist. Same goes for the varieties of pickles.

Cranberry Chutney, Peach Chutney, Apple and Tomato Chutney, Mango Chutney,
Date Chutney, Green Tomato Chutney, Banana Chutney, Coriander Chutney,
Coriander, Coconut Tamarind Chutney, Coconut Yogurt Chutney,
Green Chili Pickle

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